The Disney Parks Blog is reporting that its two new Disneyland restaurants will open later this month- Tangaroa Terrace and Trader Sam's.
"Trader Sam’s—Enchanted Tiki Bar is adjacent to Tangaroa Terrace – Casual Island Dining, with substantial “bar food” – sweet ‘n spicy Asian wings, chicken lettuce wraps, panko-crusted Chinese long beans with Sriracha mayo, tamarind-glazed pork shanks with green papaya slaw and ahi poke (sushi-grade tuna) with avocado, green onion and crispy wontons."
"But it’s the vintage island cocktails in kitschy glassware that we can’t wait to try. How about Krakatoa Punch with reserve aged rum, light rum, tropical juices, almond syrup and hibiscus grenadine? Or Uh Oa!, with light rum, spiced rum, guava, orange, passion fruit, grapefruit, fresh lime juice and cinnamon? Serious rum lovers will want to try the HippopotoMai Tai with two shots of light and dark rums, orange curacao, almond syrup, organic agave nectar and fresh lime juice. Now we’re dreaming of vacation time!"
While the drink names might have been over sweetened Disney style and leave a bitter taste I'm hoping that the drinks themselves hit the spot. Looking forward to hearing of some taste tests and seeing images of the actual interior.